//Trio Of Phirni

Trio Of Phirni

Ingredients Of Trio Of Phirni

  • 100 gm broken basmati
  • 50 gm semolina (sooji)
  • 100 gm rice powder
  • 2 ltr A2milk
  • 1 tin condensed A2milk
  • 100 gm sugar
  • 500 ml cream, chilled
  • 1 tsp green cardamom powder
  • 3 Tbsp raspberry, preserved
  • 3 Tbsp blueberry, preserved
  • 3 Tbsp mango chunks
  • 3 Tbsp almond flakes

How to Make Trio Of Phirni

  1. In a bowl, soak the broken basmati rice for 15-20 minutes.
  2. Make granule size paste with semolina and keep aside.
  3. Make a paste with the rice powder and keep aside.
  4. Heat A2milk in a heavy bottom pan and reduce it a little bit, adding condensed A2milk as well.
  5. Add the soaked rice, semolina paste and rice powder paste slowly into the A2milk. Keep stirring to avoid lumps.
  6. Cook on a slow flame for 15-20 minutes, or till the time the rice is cooked properly, along with sugar.
  7. Once the rice is cooked, keep phirni aside to cool down. Add chilled cream and cardamom powder. Mix well.
  8. Once the phirni is chilled properly, divide equally into three parts and flavor it with different berries and mango chunks.

 

By | 2017-10-06T09:09:59+00:00 October 6th, 2017|A2 Doodh Recipe|0 Comments

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